#hay soaking, OTHERS Dust, OTHERS
Hay bugs? Identifying the bacterial profile of hays following soaking or high temperature steaming
When looking to improve the hygienic quality of hay the best option to reduce potential pathogens while keeping the microbiota you are feeding your horse as normal as possible is...
Equine nutrition, OTHERS Forage analysis, OTHERS
Part 1: Forage Analysis: Seeing through the Hays
The first of 3 articles written by Equine Nutritionist Briony Witherow BSc MSc RNutr. FHEA explaining the importance of forage analysis and how it is carried out.
Equine nutrition, OTHERS Forage analysis, OTHERS
Part 2: Needle in a haystack? Getting to the bottom of forage analysis
The second of 3 articles written by Equine Nutritionist Briony Witherow BSc MSc RNutr. FHEA explaining the importance of forage analysis and how it is carried out. Read part 1